First-Flush Tea Processing Centre
Kanyam & Ilam, Ilam
Hosted by Sanjay Maharjan
Ilam's first-flush tea — harvested in March and April when the new leaves are just unfurled — is among Asia's finest and commands premium prices at Darjeeling auctions where it is often sold under a Darjeeling label. This family owns one of the original small processing factories and welcomes guests to witness the full process.
What guests can use
🚿 Running Water⚡ Electricity🚽 Flush Toilet🧺 Clothes Washing Area🔌 Device Charging
🍛 Meals NPR 350–550 per meal
🥗 Veg
Paid directly to your host — not included in the booking total.
Food & Hospitality
🌿 Farm-Fresh / Organic Food🍛 Dal Bhat (Local Meals)🫖 Herbal / Local Tea🍳 Breakfast Included
Things to do here
🌾 Farm Stay Experience👩🍳 Village Cooking Class🌲 Nature Walk🦅 Bird Watching🔥 Bonfire Evening
Ratings & Reviews
No reviews yet. Reviews are left by guests after completing their stay.
